Action One Instant Indian Curry Paste for Seafood 230g

Ingredients
Chilles, Spices, Onion, Garlic, Curry Leaves, Vegetable Oil, Sugar and Salt

Preparation
Sufficient for 4-6 persons
Prepare 1kg of fish or seafood
Tomatoes, chilli padi, onion, tamarind juice or coconut milk 120ml and water 200ml

Pour A1 instant Curry Mix into wok, add in tomatoes, chilli padi and onion. Stir fry using medium heat for one minute. Pour in water, bring to boil and add in fish or seafood. When the curry is about cooked, pour in some tamarind juice or coconut milk then serve.

Product of Malaysia